Tea Blog


Published on Nov 25, 2016

The leaves are falling, the holidays are looming, and the most wonderful time of the year can almost be the most stressful. If you’re anything like us, sometimes you need a reminder to slow down and smell the cocoa. While tea may be our obvious drink of choice, we can’t deny the sweet satisfaction that accompanies that first sip of warm cocoa.  We’ve decided to give this cold weather classic a Sloane spin, and what better way to do this than with a tea infusion! The perfect pairing: Our Cocoa Chai Chai, a rich masala based tea featuring whole green cardamom, ginger, cinnamon and clove, topped with sumptuous Brazilian cocoa nibs. The result: A sweet and spicy treat we’re sure you’ll make over and over again.